1. Sumo Calrose Rice
- Gred
:
Super Imported
- Texture
:
Soft and Starchy
- Origin
:
California
- Packing
:
1kg, 5kg
- Recommended use for Sushi and Japanese's Cuisine.
2. Maharaja Basmathi Rice
- Gred
:
Super Basmathi
- Texture
:
Aromatic, Dry and Fluffy
- Packing
:
1kg, 5kg
- Recommended use for nasi tomato, nasi bryianni, nasi kandar.
3. Sari Parboiled Rice
- Gred
:
Rebus
- Texture
:
Medium Hard and Fluffy
- Origin
:
Malaysia
- Packing
:
5kg , 10kg
- Recommended for India style delicacies.
4. Fiona Unpolished Rice
- Gred
:
Beras Perang
- Texture
:
Medium Soft
- Packing
:
5kg
- Recommended for health concerns cooking rice & porridge.
5. Floral Unpolished Rice
- Gred
:
Beras Perang
- Texture
:
Medium Soft
- Packing
:
1kg
- Excellent for cooking rice and porridge
6. Floral Glutinous Rice
- Gred
:
Beras Pulut
- Texture
:
Sticky
- Origin
:
Thailand
- Packing
:
1kg
- Recommended use for local & Thai style sweet dessert
7. Floral Black Glutinous Rice
- Packing
:
250g
- Recommended for local sweet dessert
8. Floral Ketupat
- Packing
:
260g
- Multi Serving : Satay, Soto, Curry,
Rendang, etc
9. Fiona Bihun Rice Vermicelli
- Origin
:
Thailand
- Packing
:
400g
- Excellent for local & Thai bihun soup style.
Copyright © 2005 Hock Ju Edar Sdn Bhd.
